Summer Drinks Special: SynerChi Kombucha - "Authentically brewed using organic green tea"

SynerChi Kombucha was created in 2012 by Laura Murphy, who has the distinction of being Ireland’s first commercial kombucha brewer.

Close to both Mt Errigal and the Atlantic coast, their Gweedore, Co. Donegal ‘kombrewery’ is a beautiful, wild and natural place to make their fermented tea drinks. SynerChi Kombucha is authentically brewed using organic green tea.

Unpasteurised, it contains the live cultures, raw enzymes, organic acids and antioxidants – all the ‘gut’ stuff – that are so beneficial to good health.

Naturally Chi-lled, their Elderflower & Apple, Oranges & Lemon, Yuzu Lemon with Mint and Hibiscus & Raspberry varieties mean that you’ve something great to sip on all summer long!

See synerchi.ie for their full range of cans and bottles which also includes lightly sparkling, fermented water kefirs and immune and brain boost Kombucha shots.