For fresh sushi, bento boxes and Irish steak, all prepared and served to the highest quality, look no further than J2 Grill & Sushi. One of Dublin’s most exciting dining spots, the restaurant is located in a sleek, glass-fronted building on bustling North Wall Quay.

They may be serving up delicious fusion Japanese cuisine, but J2 Grill & Sushi are dedicated to sourcing fresh Irish products. Their fish for sushi is delivered from Wright’s of Marino and wood-smoked by the J2 chefs, while their meat is sourced from Dublin’s own FX Buckley, and other certified organic producers.

An innovative approach to Japanese food is what sets J2 Grill & Sushi apart from the crowd, and this passion can be seen across the menu – from their homemade desserts to the chefs’ exciting varieties of soy sauce. Undoubtedly, it takes a wildly creative mind to turn good old Irish food staples into Miso-Marinated Chicken, Wasabi Mash, and Green Tea Cheese-Cake.

Unit A, The Campshires, North Wall Quay, IFSC, D1
Tel: (01) 791 9759
J2sushi.com