Yellow Tail Wine

Proudly holding the title of Ireland’s favourite Australian wine brand, Yellow Tail are head and shoulders above their competitors, thanks in no small part to their belief that wine should be fun, easy to choose, easy to drink and easy to understand.

Founded by Filippo and Maria Casella in 1957 after migrating from Sicily, they began making their libations with the family’s winemaking philosophy at its heart – to bring friends together at any occasion. Made in the small Aussie town of Yenda, the sixth generation of the Casella clan now carries on their tradition and has taken the name to new heights.

Yellow Tail boasts a range of wallet-friendly wines suitable for the summer months, and offers some bold reds to pair with sizzling barbecues, as well as refreshing rosé and whites to sip on while you’re soaking up the sun. Their Rosé is a must try  – it’s crisp, delicate, and blossoms with juicy strawberries and cherry flavours. Pair it up with grilled fish or chicken on a sunny day for a perfect summer treat.

Read the full Summer Drinks Special in the current issue of Hot Press: