- Lifestyle & Sports
- 18 Dec 23
Festive Drinks Special: Zingibeer – "A crisp, refreshing mix of fermented ginger, lemon and botanicals"
Learn how to make a delicious Zingi Rhubarb Fizz – as part of our Festive Drinks Special...
Zingibeer
Team Hot Press has also become inordinately fond of Zingibeer, Ireland’s first and only alcholic ginger beer which is made with much love in Smithfield, Dublin 7 by Kevin and Rachel Byrne.
A crisp, refreshing mix of fermented ginger, lemon and botanicals, it positively tastes of more! For more, see zingibeer.ie.

COCKTAIL RECIPE: Zingi Rhubarb Fizz
Serves 2
A tantalising mix, the Zingi Rhubarb Fizz provides the perfect balance of sweet, tart and spiced flavours making for a festive crowd-pleaser. Zingibeer is the brainchild of father-daughter duo Kevin and Rachel Byrne
Ingredients
70ml vodka
20ml rhubarb syrup
15ml lemon juice
2 drops of bitters
1 bottle of Zingibeer Ginger Beer
Method
Add all ingredients bar Zingi’s Ginger Beer to your cocktail shaker. Shake well.
Strain the mix into two glasses of your choice and top up with Zingibeer to make a drink as long or as short as you like!

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