- 14 Mar 18
23 Oliver Plunkett Street, Cork
Tel: (021) 427 7387
Established over 30 years ago, Jacques won a big following early on and – changing habits and fads be damned – has maintained it ever since. This is due to Jacque and Eithne Barry’s dedication to delivering a really enjoyable dining experience, highlighted by excellent food with a French emphasis on precise execution. The menu is eclectic and modern; going Irish here with Lambs Kidneys and Eastern there with Sweet Potato & Spinach Tart.
Best Dish: Haunch of Venison, Turnip & Parmesan Gratin with Roast Tomato, Garlic & Rocket Verde – €23.90